What's better than milk? Well, soy powder, of course :-)
If you've been looking for a milk alternative without dairy, lactose, casein, cholesterol, and saturated fat, discover the power of soy powder! Not only does it deliver a creamy, tasty vegan milk when mixed with water, but it also has an excellent shelf-life.
Oh, and did we mention it packs a good punch of calcium and Vitamin B? Well, now you know ;-)
For a rich, creamy "milk" with a delicious vanilla flavor, whisk or blend 2 tbsp of powder with 8oz of cold water. For a delightful creamer, use half the suggested water to make it thicker and even creamier!
Ingredients:
Tofu (Water, soy solids, calcium sulfate), maltodextrin (from corn), modified food starch, sunflower oil, Calcium blend (calcium carbonate, tri-calcium phosphate), natural vanilla flavor, natural flavors (no MSG, no dairy), sea salt, guar gum, xanthan gum, titanium dioxide, vegetable mono and diglycerides, vitamin B-12 (cyanocobalamin), vitamin E (mixed tocopherols).
Allergen Statement:
Contains soy
Organic: NO
Non-GMO: NO
Certified Gluten-Free: NO
Kosher: NO
Vegan: YES
Country of Origin: CANADA
Brand: CLNF
